Changes in the Spanish fish-canning industry since Spain's entry to the European Union
نویسندگان
چکیده
In the early 1980s, just before entry of Spain in European Union, Spanish fish canning industry was already important, although it still well behind leading countries. Canning companies were small, exports low and directed to economically vulnerable countries, product highly varied economies scale small. Forty years later, is a more concentrated industry, with several large that have plants other which significant part its production. It leader Union second largest producer world. The existence tradition important capabilities acquired over time, especially Galician region, consolidation own tuna fleet into been factors made this change possible. • had by 1970s very long but critical situation. After an intense transformation, two decades became Spain's accession one main transformation possible, not only one. Path dependent capabilities, size internal market parallel development also important.
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ژورنال
عنوان ژورنال: Ocean & Coastal Management
سال: 2022
ISSN: ['0964-5691', '1873-524X']
DOI: https://doi.org/10.1016/j.ocecoaman.2021.105972